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REUSE IT! How Germany’s restaurants are forced to be more sustainable
Description
The reusable option should not be more expensive than the single-use option.
Learning Objectives
Understand the cost-benefit analysis of reusable versus single-use products, with an emphasis on affordability and long-term sustainability.
Explore strategies for making reusable products economically viable for micro-businesses and consumers.
Identify innovative solutions to reduce production costs of reusable products without compromising quality or environmental impact.
Learn how adopting reusable options can align with business goals of sustainability while maintaining competitiveness in the market.
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